The island of Saint-Barthelemy has nearly 80 restaurants offering a wide variety of cuisine ranging from the gastonomical cuisine, to the simplest sandwich. This is one of the attractions of St. Barts, those who love good restaurants are not disappointed. Each restaurant is unique, there are unique atmospheres, Creole dishes, Italian, French, Asian...
Gastronomic events are held throughout the year. During lunch or dinners chefs will prepare according to your desires, spring roll of shrimp and bacon, fresh grilled lobster, chinese noodle salad with coconut milk, filet of local Mahi-Mahi in "papillote", slices of grilled beef filet, slices grilled beef filet...
Below is a selection of the best restaurants of St Barth.
Le Gaiac, at hotel Le toiny, is helmed by a Chef that is a culinary artist known for his accomplished cuisine which represents a masterful blend of innovative French cuisine with local flavors.
Grand Cul de Sac, The Bar Restaurant
Gustavia, Live Music and Sushi Bar
Feet in the sand is the way it is at La Plage Restaurant, a hip place with a romantic appeal. Fine cuisine based on Caribbean and French style.
Pointe Milou, located beachfront and by the pool.