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Our menu is different every night, here are a few examples ...
- Carpaccio de thon jaune sauce pesto et Bottanga
Yellow fin tuna carpaccio, pesto sauce and Bottanga
- Spaghetti aux Calamars et Sauce Aïoli
Spaghetti with Calamary and saffron Aïoli Sauce
- Tagliatelles au Saumon Fumé Maison
Tagliatelles with Homemade Fresh Smoked Salmon
- Crevettes « Dueppi »
Sauteed prawns with fresh tomato and pepperoncino
- Filet de bœuf grillé au Parmsan et huile aux herbes fraîches
Grilled beef filet with Parmesan cheese and fresh herbs olive oil
- Escalope de veau « alla Saltimboca »
Pan fried veal scalloppini "alla Saltimboca"
- Osso Buco « Calabrese »
Calabrese style osso buco with white polenta
- Poulet pané aux amandes et Mozzarella
Breaded chicken with white almonds and Mozzarella
- Tiramisu et sorbet chocolat Varlhrona
Tiramisu with Valhrona chocolate sorbet
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